Crispy Mixed Vegetable Pakoras – Quick and Easy Indian Snack
At the very heart of Indian cuisine is a natural predisposition towards comfort, spice, and flavor in snacks—meet the Vegetable Pakora. Golden-fried crispy bites by another name are fritters and made of a mix of fresh vegetables and spiced chickpea flour (besan) batter fried to crunch. It’s a rain-soaked evening, or family gathering, or just snack time to have with your chai—vegetable pakoras are a staple in every Indian home. In this blog, we are taking it step by step …